Beef is arguably the best meat out there. It’s one of those meat items that are eaten with great enjoyment by people across the world. Each country and each culture has different recipes and dishes that put their own unique spin on beef. Each of these ways is flavoursome and is guaranteed to leave you wanting more.
Just go to a website like australianbeef.com.au and you’ll see the uncountable beef dishes that you can enjoy. There are also some dishes that can be served on a special occasions as well as a regular meal. You can pair it up with a number of sides such as mashed potatoes, some cheese as well as a glass of wine.
But here are some of the best and most creative ways to enjoy beef:
As mentioned earlier, beef is one of those items that is eaten and enjoyed in almost every corner of the world. The primary reasons for that are its undeniable taste as well as the ease with which it is available. Similarly, a beef-related dish that is equally popular and enjoyed across the world is beef stew. It’s a relatively simple dish. All you need is some beef, some mustard, water and a few condiments and you’ll have a bowl worth of stew that you’ll want more and more of.
The best part about beef stew is that it can be enjoyed on any occasion, both as an appetizer and as a main course. It can be enjoyed by one person or by a dozen. Similarly, it can be customized to suite the flavour profile of almost everyone. You can enjoy it with some butter rolls, some bread or even corn bread.
It’s a wholesome dish, full of flavour and nutrients that make it one of the best ways to enjoy beef.
This is a quirky and fun take on serving beef. The crunchy and often buttery texture of biscuits is almost like a perfect complement to the tenderness of the beef. Pair with enough mustard sauce and a dash of butter and you’ll have a dish that will leave everyone wanting more. You can serve this dish on multiple occasions. It can be served on a special occasion or as a regular breakfast. Just prepare some biscuits, slide in a tender and cooked piece of beef in between and enjoy a tasteful delight.
Deviled eggs are a dish that is scrumptious when eaten on its own. However, adding beef elevates their overall flavour profile and makes them more than just an appetizer. You won’t need to put in a lot of extra effort. All it takes is a few pieces of beef tenderloin cooked to perfection and you can use them to wrap up the deviled eggs or as a side serving. You’ll find that the richness of the beef goes perfectly with the eggs. You can add some potatoes and a whip of sour cream to turn a good dish into a great one bursting with flavours.